From cocktails at Studio Bar to coastal flavors and waterfront dining at Flora, each space at Gardiner House offers its own rhythm. Lawn Bar brings seasonal drinks outside, while GH Provisions (Open every day 7am to 4pm)serves coffee and light fare to take with you—or sit with.
The Flora menu is made up of regional ingredients such as sweet corn, seasonal vegetables and fruits, local seafood and small farm sourced meats, and is anchored by a crudo bar and fish main courses including Dover Sole, Bank Scallops, pan seared halibut. A skilled pastry chef and boulanger, Somoza is also putting an emphasis on quality breads and an impressive offering of house-made pastries and ice cream, and the most delicious creme brulee.
The Studio Bar has quickly become the place to be year round in Newport. People are drawn to the art and design and the way it feels like a place that’s come together through art and interior elements collected through travels and passed down from family members.
Like the aesthetic of the hotel and the guest rooms, Studio Bar has a house-like feel – it could be the living room bar of someone who has collected artwork from travels around the globe. The space features an eclectic collection from different places – it’s a little New York, a little London and a lot of Newport. And the drinks - the drinks are the best.
Indulge in an exclusive culinary experience at Hotel Gardiner's private dining venue. Here, each dish and drink narrates its own captivating tale. Amidst the laughter and clinking glasses, bonds are formed over innovative flavors and cherished memories. From savory bites to vibrant cocktails, our menu promises unforgettable moments. Join us, where every meal is the start of a new story.
